When will you open and what are your hours? Can I come visit now?

We are open all Winter on Fridays and Saturdays. In the Spring, Summer, Fall we are open from Wednesday through Sunday with expanded hours. We also welcome private events, school groups, and families through classes and celebrations by appointment.

Is the farm open to the general public?

YES! Our Farmstand is open Thursday - Sunday from 9am - 3pm, and all are welcome to shop! We also have tours and classes available to dive deeper into the farm.

I’d like to bring a group to the farm…

Amazing! We love hosting school field trips, camp visits, community outings, birthday parties and company team building. We can offer a private class or tour, or we can create a custom event for your group. Send us an email to learn more!

I’m unhappy with my purchase…

Somehow we got off track and we’re sorry. We want every bite to be incredibly enjoyable and if it wasn’t we will do what we can to make it right. Unfortunately, due to the nature of the product, we are not always able to offer a refund. However, we will happily work with you to find a suitable solution. To get in touch, head to the Contact page.

Do you grow everything?

We grow a very high percentage (>90%) of what we sell. If we did not grow or raise a product, it will be clearly labeled with its’ origin. We are always looking to expand our offerings, but due to the location and size of our farm, we aren’t able to grow everything on site (eggs and beef for example). Therefore, we partner with other New Jersey and Hudson Valley farms and ranches that specialize in those products, and follow similar—if not the same—practices that we do.

Currently we sell turkeys from Double Brook Farm, Hopewell, NJ for Thanksgiving, pork from Beaver Brook Ranch, Hope, NJ, eggs from Hazelman Farms, West Milford, NJ, cheese from Chaseholm Farm Creamery, and milk, butter, and cheese from Family Farmstead Dairy, Oneonta, NY.