Beef Shares


We are thrilled to offer a limited quantity of local, 100% grass-fed, grass finished beef. This year we have only 6 animals in total so please reserve now as once they are gone they are gone!

HOW IT WORKS:

  1. Select a Quarter or Half Share.

  2. Pay a deposit to hold your place.

  3. Pick-up your healthy, beautiful beef at Closter Farm & Livestock Co.

Frequently Asked (Questions) Answers:

-Generally, a quarter beef will come out to ~$1700, and a half share will come out to ~$3400. This is a 10% discount off our retail pricing. A half share is roughly 230 pounds of beautiful grass-fed beef and a quarter share is 115 pounds. All animals are different and final weights and pricing will be determined after processing.

-All beef are 100% grass-fed and finished on certified Organic pasture in the Catskill region of NY on our sister farm, Catskill Farm & Livestock Co. or from another NY farm in the same region with the same practices.

-You will need ~5 cu ft of freezer space PER 1/4 beef. A Half beef 10 cu ft and a Whole share will require 20 cu ft.

-We are unable to offer the Good Food Bucks discount for beef shares for EBT users, but EBT is accepted for this item.

SAMPLE Quarter Share Amounts

Round, Rump + London Broil Roasts - 10 lbs

Ribeye, Sirloin + NY Strip - 10 lbs

Tenderloin Steak (Filet Mignon) - 2-3 lbs

Brisket - 1/2 ea

Flank - 1 piece

Skirt - 2 ea

Short Rib - 10 lbs

Osso Bucco - 10 lbs

Minute Steaks - 15 lbs

Stew Meat - 15 lbs

Chuck Roast - 15 lbs

Ground Beef - 75 lbs

SAMPLE Half Share Amounts

Porterhouse - 3 lbs

T-Bone - 3 lbs

NY Strip - 6 lbs

Tenderloin Steak (Filet Mignon) - 3-5 lbs

Ribeye - 10 lbs

Top Sirloin - 10 lbs

Sirloin Tip - 10 lbs

Tri-Tip - 3 lbs

Brisket - 1 whole (or cut-up)

Flank - 2 pieces

Skirt - 3-5 lbs

Short Rib - 15 lbs

Osso Bucco - 15 lbs

Minute Steaks - 20 lbs

Stew Meat - 20 lbs

Chuck Roast - 35 lbs

Ground Beef - 125 lbs